Restaurants Cannes Yachting Festival
On the first floor of the Hôtel Martinez, offering a beautiful balcony over La Croisette, the gourmet restaurant La Palme d’Or, with two Michelin stars and four Gault&Millau Toques, has joined the very exclusive circle of great dining establishments.
73 Boulevard de la Croisette 06400 Cannes France
It is in this small fishing village of La Napoule, nestled in the bay of Cannes, that Chefs Alain Montigny, Meilleur Ouvrier de France and Nicolas Davouze, Bocuse d’Or France, chosen by Stéphane Raimbault to ensure his succession, invite you over the seasons in the flamboyant patio of an enchanting oasis. The menu is rooted in the Mediterranean region, which does not forget the cult dishes of chefs Louis Outhier and Stéphane Raimbault.
6 rue Jean-Honoré Carle, 06210 Mandelieu-La Napoule FRANCE
"Fascinated by the magic of Cannes and its Film Festival, Francis Cresci opened his flagship restaurant on the Old Harbour in 1960".
LA PIZZA CRESCI CANNES
3, Quai St Pierre 06400 Cannes
Chez Astoux restaurant is located two minutes walk from The Palais des Festivals in Cannes and welcomes you with a Mediterranean cuisine elaborated according to the products of this or that season from the Forville market. Come discover its tasty and authentic cuisine in a warm and friendly atmosphere.
Astoux & Brun le Restaurant
41-43 rue Félix Faure